Steak and Cornish Blue Cheese Pasty (medium)

From: £3.90

  Product Quantity
Cornish Blue Cheese and Steak Pasty (medium, single)


Cornish Blue Cheese and Steak Pasty (medium, box of 5)


Cornish Blue Cheese and Steak Pasty (medium, box of 10)


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2019 Taste of the West Silver Award Winner

We’re true to our Cornish roots so feel that only a Blue Cheese of Cornish origin could possibly meet our very particular standards. Cornish Blue is delicious – its flavour is mild and creamy with a buttery richness and not too much salt. And being as the Cornish Blue Cheese Farm is just a couple of minutes up the road it would be rude not to include! Combined with our Traditional Cornish Pasties it’s a taste sensation!

Each pasty measures approx 7.5″ & weighs approx 320g


Helluva Pasties are delivered unbaked & frozen. So once you’ve received your order, pop your items straight in the freezer to keep them well protected. They will last for up to 3 months frozen.

Please Don’t throw out the sheep wool liners! Check out this link for great ideas to reuse them, you’ll be amazed! & follow #letsboxclever on social media. Oh, and the freezer pads can also be re-frozen & used again if you wish!

Helluva Pasties Cooking instructions (all appliances vary – these are guidelines only!)

For BEST results Always cook from FROZEN

  1. Pre-heat your oven to 200°c or gas mark 6
  2. Place the pasty on a suitable baking tray (from frozen)
  3. Place in the oven for 10 minutes on 200°c/gas mark 6, then reduce temperature to 170°c/gas mark 3 for approx 40 minutes
  4. For a better tasting pasty (and to avoid burning your mouth!) leave to rest for at least 5 minutes after removing from the oven.

PLEASE NOTE: For food safety reasons we do not offer a return & refund policy.

Additional information

Weight 0.32 kg