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A delicious range of homemade Pasties, Pies & Sausage Rolls using the finest, locally sourced ingredients
A delicious range of homemade Pasties, Pies & Sausage Rolls using the finest, locally sourced ingredients
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Large EXTRA PEPPER Cornish Pasty (Pack of 5)

Product Information

Product code: 7cd2c30dfef2 Category: .

From (including delivery): £30.00

Delivery Information
Delivery is via Parcel Express, Next day before noon*. Your pasties will be shipped unbaked & frozen and will arrive in a temperature controlled box.
* for full delivery terms & conditions click here

For those that prefer a little extra kick to warm away those hunger pangs we have created an extra pepper version of our traditional Cornish pasty. Still using the best quality Cornish beef steak with locally sourced potatoes, swede and onions but with the added bonus of freshly ground black pepper. Yes, we grind our peppercorns every day! It’s not so overpowering as to to leave your eyes watering but it’ll certainly warm your belly through. It’s extra pepper but with no extra cost! Each pasty is approx 8″ long & weighs approx 480g Sold in packs of 5

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Description

Description

For those that prefer a little extra kick to warm away those hunger pangs we have created an extra pepper version of our traditional Cornish pasty. Still using the best quality Cornish beef steak with locally sourced potatoes, swede and onions but with the added bonus of freshly ground black pepper. Yes, we grind our peppercorns every day! It’s not so overpowering as to to leave your eyes watering but it’ll certainly warm your belly through. It’s extra pepper but with no extra cost! Each pasty is approx 8″ long & weighs approx 480g Sold in packs of 5

FREEZING INSTRUCTIONS

All my Helluva Pasties by Post produce is sold & delivered to your door unbaked & frozen. So once you receive your delivery, Pop your items straight in the freezer to keep them well protected. They will last for up to 6 months frozen. The freezer pads can also be re-frozen & used again if you wish!

Helluva Pasty Cooking instructions

For BEST results Always cook from FROZEN

  1. Pre-heat your oven to 200°c or gas mark 6
  2. Place the pasty on a suitable baking tray (from frozen)
  3. Place in the oven for 15 minutes on 200°c/gas mark 6, then reduce temperature to 170°c/gas mark 3 for approx 40 minutes
  4. For a better tasting pasty (and to avoid burning your mouth!) leave to rest for at least 5 minutes after removing from the oven.

PLEASE NOTE: For food safety reasons we do not offer a return & refund policy.

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* for full delivery terms & conditions click here
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* for full delivery terms & conditions click here
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